Blackberry Powder

• Customization: Available
• Certification: BRC, ISO, FDA, HACCP
• Assay Method: GPC, HPLC, UV
• Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Blackberry
• Odor: Characteristic
• Appearance: Green Fine Powder
• Transport Package: Paper Pump
• Specification: 25kg/paper drum
• Trademark: SQbiotech
• Origin: China
• HS Code: 2924199090
• Production Capacity: 10000kg/Month

Product Description

 

 

 

 

 

 

 

The functions and application scope of blackberry powder are as follows:

 

Functions of Blackberry Powder

 

• High Nutritional Value: Blackberry powder is rich in vitamins, especially vitamins C and K, as well as minerals like potassium and manganese. It also contains dietary fiber and healthy fats, providing comprehensive nutrition to maintain normal physiological functions of the body.
• Powerful Antioxidant Properties: It is abundant in antioxidants such as anthocyanins, ellagic acid and flavonoids. These substances can effectively scavenge free radicals in the body, reduce oxidative stress, and play a significant role in preventing cell damage and delaying aging. They also help lower the risk of chronic diseases including cardiovascular diseases and certain cancers.
• Digestive System Regulation: The dietary fiber in blackberry powder can promote intestinal peristalsis, increase the volume of feces, and prevent constipation. It also helps maintain the balance of intestinal flora, improving the overall digestive function and contributing to gut health.
• Heart Health Support: Blackberry powder may help maintain cardiovascular health. The antioxidants and flavonoids in it can help reduce inflammation in blood vessels, lower blood pressure, and improve blood lipid profiles by increasing HDL (good cholesterol) and reducing LDL (bad cholesterol).
• Immune System Enhancement: With its rich nutrient content, blackberry powder can enhance the activity of immune cells, improve the body's immune function, and help the body resist the invasion of bacteria and viruses, thereby reducing the incidence of diseases.

 

Application Scope of Blackberry Powder

 

• Food and Beverage Industry
  • Beverage Production: It is widely used in making fruit juices, smoothies, teas and functional beverages. Adding blackberry powder not only enriches the nutritional value of beverages but also gives them a unique blackberry flavor and attractive color.
  • Bakery and Confectionery: In the bakery industry, it is used in the production of bread, cakes, muffins and cookies to add flavor and color. In the confectionery industry, it is used to make candies, chocolates and gummies, creating delicious and healthy products.
  • Yogurt and Dairy Products: When added to yogurts, ice creams and milkshakes, blackberry powder can create new flavors and textures, increasing the appeal of these products to consumers.
• Pharmaceutical and Health Products Field
  • Dietary Supplements: Blackberry powder is often made into dietary supplements in the form of capsules, tablets or powders. It provides a convenient way for people to supplement antioxidants and other nutrients, especially for those who need to enhance immunity and protect against oxidative stress.
  • Functional Foods: It is an important ingredient in the development of functional foods. Some health foods that focus on antioxidant, anti-aging and immune enhancement functions may contain blackberry powder.
• Cosmetics and Skincare Industry
  • Anti-aging Products: Due to its high antioxidant content, blackberry powder can help reduce wrinkles, improve skin elasticity and delay skin aging. It is commonly used in anti-aging creams, serums and masks.
  • Skin Whitening and Soothing Products: The antioxidants in blackberry powder can inhibit melanin production and soothe the skin. It is used in skin whitening and soothing products to brighten the skin tone and relieve skin inflammation.

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